Presenting 101: For Television, Radio & Events
by Rebecca Rifai
Published by Bubble Media
ISBN: 978-0-9878311-0-1 (soft cover)
ISBN: 978-0-9878311-1-8 (eBook)

Would you like to know how to speak to an audience more effectively? Unlock the powerful secrets to presenting on television and radio and at events. People from different professions have found success through mastering the techniques offered in Presenting 101. Now it’s YOUR turn to learn the art of presenting for television, radio and events.

In friendly coaching sessions, successful media presenter Rebecca Rifai guides you through fun and invigorating exercises, helping you to present with confidence and charisma while gaining a good grasp of presenting in the entertainment industry. She gives you the right tools and techniques so YOU can stand out as an accomplished presenter.

For more information and to purchase, visit www.presenting101.com or Amazon.com.

“It has been an absolute pleasure to work with Jill Ronsley on Presenting 101. She collaborated in an intuitive and open-minded manner. I really appreciate the time that she spent on perfecting the design. It’s creative and fun. I love it!”
— Rebecca Rifai, author

The Green Foodprint: Food Choices for Healthy People and a Healthy Planet
by Linda Riebel, Ph. D.
ISBN: 978-0-9833051-1-8

Linda Riebel offers her readers a highly accessible and judgment-free book that helps newcomers to the world of sustainable food with easy-to-follow guidelines. Whether your motivation is saving the planet, improving your health, or just eating in line with your values, this book will help you get there.
—Michele Simon, JD, MPH, Author of Appetite for Profit: How the Food Industry     Undermines Our Health and How to Fight Back

In today’s complex world, even eating is a political act. In The Green Foodprint, Linda Riebel explains where our food comes from, why it matters and what we can do about it. This concise, comprehensive and easy-to-read resource helps guide us towards healthier choices and a more sustainable future.
—Buzz Hofford, District Manager, Bon Appétit Management Company, and owner,     Sustainable Foods Network

“Jill Ronsley did a superb job of laying out my book The Green Foodprint. A non-fiction work about food and the environment, it includes sections, sub-sections, vignettes, checklists, and pull quotes—formatting to the nth degree! The final product looks exactly the way I hoped it would. Jill was also responsive to questions, attentive to a myriad of details, and a pleasure to work with.” —Linda Riebel, Ph.D., author and publisher

Click here to purchase and for more information.

The Changing American Consumer
by Maryanne Bickle in cooperation with the Prosper Foundation
ISBN: 978-0-9819415-8-5
Published by the Prosper Foundation

In the biggest economic crisis for generations … What do consumers really think? How have their attitudes changed? And how can businesses adapt successfully? The Changing American Consumer draws lessons from BIGinsight’s ongoing survey-based analysis of the attitudes, expectations, and intentions of US consumers of all ages and income brackets. The lessons drawn will prove vital in assisting companies as they refocus in a changing and uncertain new market. (The third book in the series, following Media Generations and Retail Communities; see below.)

Available from www.ChangingConsumer.com.

Hair Products 101: A 4-Step Process to Empower You to Select the Best Products
for Your Hair
by Chicoro
ISBN: 978-0982068922

Hair Products 101 is written for the hair care consumer who wants to choose hair care products based on knowledge. Chicoro describes the science behind maintaining beautiful, healthy hair, giving detailed information about the best chemicals and ingredients to look for in shampoos, conditioners and other hair-care products.

Available on Amazon.com, Barnes & Noble and other online venues.

“Jill Ronsley brought the beauty of my book to fruition. Jill understood the essence of the message immediately. Most important, she champions, preserves and eloquently illuminates the precious 'voice' of the author. I wanted to claim her revisions and corrections as my own. If there were such a person as a Book Whisperer, it would
be Jill.”
—Chicoro, author

“Kristin Jarden’s Vegetarian Cookbook is a double joy to use. The recipes are precise and easy to follow, and they result in a delicious dish every time. The colorful anecdotes and descriptions scattered throughout the book give the reader a real taste of India. Highly recommended!”
—Arlene Kezwer, caterer

“Jill’s work editing my cookbook was exemplary. Her refined sense of language made the instructions in my recipes concise and clear—which is imperative for a cookbook! She helped me weave my writing into an editorial tapestry that captures the attention and whets the palate. Her unparalleled ability to bring out the best in my writing not only maintained but also enhanced my style. She was always professional, friendly and a pleasure to work with.”
—Kristin Jarden, chef and author

“This book is elegant … the illustrations delightful … A godsend for parents. Valuable insights, effective skills and true wisdom. Practical parenting advice.”
—AAP News (American Association for the Advancement of Psychosynthesis)

“Jill Ronsley, with patience and kindness, stays the course until you get the interior design you want.”
—Ilene Val-Essen, author

For more information and to purchase, click here or visit Amazon.com and other online stores.